From £8.00

Homemade nut loaf layered with a fresh lemon & herb stuffing (supplied frozen)



This is FarrinHeight Foods' signature dish. A truly tasty nut loaf with a good texture combination from the chopped nuts and the lemon and herb stuffing layer. Wrapping it in puff pastry makes it extra special. 

Ready to eat. Supplied frozen.

Serving suggestions:

Hot: with roast potatoes, vegetables and gravy / broken up over pasta with a herby tomato sauce poured over / in a wrap with fried onions & apple sauce / pan-fried for breakfast with baked beans / wrapped in puff pastry and baked en croûte

Cold: with salad and FarrinHeight Foods' Homemade Red Onion Marmalade / as part of a Ploughman's Lunch / on a bed of herby cous cous salad / broken up over Cos lettuce and croutons, and drizzled with a garlicky dressing / as a sandwich filling

This product is dairy free, egg free and suitable for vegans.  

NEW!  Smaller loaves are now available.  These are made in a 1lb tin and thus are half the weight of a regular nut loaf but retain the typical loaf shape.



Shelf Life
Once defrosted consume within 3 days
Place of Origin
Made in Market Harborough by FarrinHeight Foods
Ingredients
Fresh breadcrumbs, soya milk, nuts (peanuts, walnuts, almonds), onions, margarine, parsley, flour, lemon zest & juice, thyme, sage, egg replacer, tarragon, nutmeg, pepper, salt
Unit of Sale
Allergen Information
Contains gluten, soya, nuts (walnuts, almonds) and peanuts
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