Product Description
Available for friday only 24hr sourdough mixed with norfolk crunch
Specification
| Supplier | Byrn Bakery |
|---|---|
| Ingredients | Norfolk crunch flour, strong bread flour, semolina, water, salt, vegetable oil. |
| Shelf Life | 3 days can be frozen for up to 3 months |
| Allergen Information | (GLUTEN) Made In a bakery that handles nuts, peanuts, milk, eggs |
| Category | Bread/Pastries |
| SKU |